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Apocalypse Now - Part 1 現代啟示錄-上卷

On the early spring day of 11 March 2011, as citizens were busily preparing for the upcoming cherry blossom season, a magnitude 9.0 earthquake struck northeastern Japan, the biggest seismic event ever recorded in the country’s history. The powerful quake unleashed a 3o-foot high tsunami that swept across the Pacific coast of Honshu (本州) Island and leveled everything in its path.  By the time the tremors ended and the water receded, entire cities and towns as far as the eye could see were reduced to a landfill of sludge and rubble. Sendai (仙台), the closest major city to the epicenter with a population of one million, was pummeled beyond recognition. Successive explosions at nuclear facilities near the quake zone spewed radioactive materials into the air. If this was Mother Nature’s way of proving her dominion over man, she had done so many times over. Fukushima in ruins Around 2:30pm Hong Kong time, 45 minutes after the big temblor hit, I received an email from someon...

New Year, Old Customs 新年、舊俗

To the 1.3 billion ethnic Chinese living around the globe – roughly a fifth of the world’s population – the Lunar New Year is the mother of all celebrations. Cantonese people take things up a few notches and, over the centuries, have developed a suite of regimented festivities that render the Twelve Days of Christmas dull by comparison. My cherry tree this year In Hong Kong, the sanctuary where Cantonese customs are preserved and refined, our new year tradition is a combination of Christmas (the customs of exchanging gifts and putting up a decorated tree in the living room), Thanksgiving (the all-important family dinner no matter how busy or far away we are), Halloween (the get-out-of-jail-free-card for children to gorge on unlimited candy) and, of course, the Gregorian calendar New Year (the sense of renewal that compels us to draw up a list of resolutions)... _______________________ Read the rest of this essay in No City for Slow Men , available at major bookstores in ...

Hotel Review: Suiboku Ski Lofts 酒店點評: 水墨

The rumbling Greyhound bus slowed as it glided down Hirafu-zaka Street drowned in the streetlights’ amber.  The wiry bus driver announced my stop in sotto voce before the hydraulic door opened in front of a six-story industrial block. With a suitcase in one hand and a ski bag in the other, I stood before a dark cast-iron entrance hidden between concrete beams and steel planks.  Austere even for a villains’ hideout in a Bond film, the monochromatic edifice was a visual anomaly in bustling Niseko (二世古), Asia’s most popular ski resort. The hotel concierge in a charcoal-gray suit extended a placid welcome and handed me a key chain, thereon etched my room number: Loft 7. Suiboku Ski Lofts Completed 15 months ago just in time for the 2010 ski season, Suiboku (水墨) set out to challenge conventional wisdom in ski resort lodging. The name, which literally means water and ink in kanji , refers to the dark and light shading of the traditional Chinese brush painting tec...

Dining Out... - Part 2 出街食-下卷

Both my freelance work and my day job give me plenty of opportunities to live out a foodie’s dream.  As a restaurant reviewer I get to try out fancy new places and sample their best dishes for free. The price to pay, however, is having to keep detailed notes of everything I put in my mouth so that I can spit out a thousand words on a two-page magazine spread the next day.  Likewise, expensing client lunches sounds like a no-lose proposition until I find myself stuck with a table of stodgy bankers yapping about China’s next big IPO and why everyone should buy gold. It all bears out the old adage that there is no such thing as a free lunch. One of my restaurant reviews Hong Kong is a foodie’s paradise and we have the numbers to prove it. There are over 20,000 eating establishments listed on Open Rice, the city’s popular online restaurant guide. Based on that figure alone and excluding thousands of hole-in-the-wall noodle houses and neighborhood kitchens yet to ...

NEWS FLASH: Jason's Book Now Available! 快訊:《香港情懷》現已出版!

Dear Readers, My new book HONG KONG State of Mind   is available in Hong Kong at fine bookstores across the city. Readers outside Hong Kong can order it from  www.amazon.com  or  www.blacksmithbooks.com . Support a local writer and purchase a copy today! HONG KONG State of Mind PRESS RELEASE HONG KONG State of Mind is a collection of essays by Jason Y. Ng, a popular local blogger, who zeroes in on the city’s idiosyncrasies with deadpan precision. The 37 essays are organized into three thematic sections: people we see, things we do and places we go, each providing a window on Hong Kong’s city life. Ng’s topics range from the shark fins debate to our unique and unmistakably Cantonese coffee-drinking culture. While the book is meant to pay tribute to Hong Kong’s many quirks, it also puts her flaws on center stage. In “Rhapsody on Pedder,” the author juxtaposes his fellow citizens’ sense of alienation and vulnerability against their unbridle...

Dining Out... - Part 1 出街食-上卷

The Michelin Guide published its first Hong Kong/Macau edition in 2009. Since then, the little red book has sparked spirited debate and sometimes even nationalistic rumblings among citizens. Hong Kongers balk at the idea of a bunch of foreigners judging our food, when most of the undercover inspectors sent by the guide can’t tell a fish maw from a fish belly or know the first thing about dun (燉), mun (焖), zing (蒸), pou (泡) and zoek (灼) – to name but a few ways a Chinese chef may cook his ingredients with steam. For many of us, it seems far wiser to spend the HK$200 (that’s how much the guide costs) on a couple of hairy crabs currently in season than on a restaurant directory published by a tire manufacturer. The launch Food is a tricky business. It confounds even the most sophisticated of cultures and peoples. The English and the Germans, for instance, excel in everything else except for the one thing that matters most. Young nations like America, Australia and Canada.....

Post Mortem on a Massacre 屠殺後的檢討

Not since the SARS outbreak in 2003 has a news event gripped the city with such intensity, as live coverage of the hostage crisis in Manila unfolded on prime time television and left us in shock and disbelief. On August 23rd, what started out as a media stunt staged by a frustrated ex-cop ended in a shooting gallery leaving nine dead and three seriously injured. In the days that followed, as details of the bungled rescue were exposed, dissected and analyzed, citizens of Hong Kong united in a kind of collective anger never seen before directed at another sovereign nation. A man-made tragedy A lot of ink has been spilled by the local press over the sheer incompetence of the Manila police force. We saw it with our own eyes: rescue units performing a slapstick comedy titled Amateurs’ Night at Rizal Park. Using props from sledgehammers that bounced right off unbreakable windows to ropes that broke after a few pulls and purple glow sticks that smacked of a Halloween toy, the comed...

I Died Three Saturdays Ago 我在三星前期死了

“I have never given much thought to how I would die,” wrote Stephanie Meyer in the opening line of her bestselling vampire romance Twilight . Meyer's bestseller has an apt opening line Well, neither have I. But on the ordinary summer morning of July 14th, at a busy intersection on Pokfulam Road not 50 feet from my apartment building, my moment of reckoning finally arrived. In the last few seconds of my life, I realized that death — the ultimate leveler of mankind — was not nearly as fearsome as I had thought. Nor was it as remote... _______________________ Read the rest of this essay in HONG KONG State of Mind , available at major bookstores in Hong Kong and at Blacksmith Books . HONG KONG State of Mind

An Okay Performance 不過不失的一埸

The World Cup is over. Finished. The End. Now that the soccer circus has left town and the blare of the vuvuzela is no longer ringing in our ears, we can’t help but feel a little lost. I am not talking about that sense of emptiness we get when something spectacular has finally come to an end, like finishing a great vacation or learning your best friend is moving to California. Instead, it feels more like watching a firework rocket into the sky, explode and then realizing that it is merely good but not great. Okay lah, as we Hong Kongers would say. World Cup 2010 is over Calling this World Cup a bore or a disappointment would have been too harsh. To be fair, there was no shortage of twists and turns, surprising upsets and reversals of fortune. Who could have predicted that past champions France and Italy would crash out after the second round in such public disgrace? Even the once invincible Brazilians became suddenly beatable, losing 1-2 to The Netherlands in the quarter...

Paradise of the Blind 瞎子的樂園

Not long ago I asked a friend of mine what he thought about Vietnam. Lee, a Taiwanese living in Hong Kong, travels there frequently for business. “The country is not much to look at,” Lee shrugged, “except for their beef noodle soups and mail-order brides.” Indeed, there is a perception in the wealthier parts of Asia that, with all the human trafficking going on in the country, you can order Vietnamese girls online or even bid for them on eBay. My friend’s candid response left me with a frozen smile and a broken heart. That’s when I decided to write an essay for all the Lees out there, not to change their minds but to open them to a beautiful country with an ugly past. The picture that changed the course of history I visit Hanoi and Ho Chi Minh City, Vietnam’s twin metropolises, a few times a year for work. Few in Hong Kong know or care much about Vietnam... _______________________ Read the rest of this essay in HONG KONG State of Mind , available at major bookstores i...